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About This Item
Full Description
- slicing machines having a circular knife the blade of which is inclined at an angle exceeding 45° to the vertical;
- food waste disposers;
- ice-cream appliances with incorporated motor compressors kitchen machines intended for commercial purposes;
- kitchen machines intended for industrial purposes;
- kitchen machines intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas).
- requirements for noodle makers with a mixing function have been introduced (3.1.9.116, 11.7.118, 19.103);
- requirements for appliances having a feed screw or auger have been changed (20.106);
- the definition of normal operation has been changed (3.1.9);
- the method of carrying out the heating test has been changed (11.7);
- the requirement in 20.114 has been modified to align with the test specification;
- some notes in Subclauses 5.2, 11.7.107, 11.7.110, 11.7.116, 20.103, 20.107, 20.108, 20.117, 20.119, 25.14, and Annex AA were converted to normative text. This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments. It was established on the basis of the fifth edition (2010) of that standard.
Document History
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IEC 60335-2-14 Ed. 6.1 b:2019
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Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines CONSOLIDATED EDITION- Most Recent
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IEC 60335-2-14 Ed. 6.0 b:2016
Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines- Historical Version
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IEC 60335-2-14 Ed. 5.2 b:2012
Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines CONSOLIDATED EDITION- Historical Version
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IEC 60335-2-14 Ed. 5.1 b:2008
Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines CONSOLIDATED EDITION- Historical Version
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IEC 60335-2-14 Ed. 5.0 b:2006
Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines- Historical Version
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IEC 60335-2-14 Ed. 4.0 b:2005
Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines- Historical Version