-
-
Available Formats
- Options
- Availability
- Priced From ( in USD )
-
Available Formats
-
- Self Extracting File Format
- Immediate download
- $633.00
- Add to Cart
-
- Printed Edition
- Ships in 1-2 business days
- $658.00
- Add to Cart
Customers Who Bought This Also Bought
-
IEC 60335-2-6 Ed. 6.1 en:2018
Priced From $468.00 -
IEC 60335-2-25 Ed. 8.0 B:2024
Priced From $348.00 -
IEC 60335-2-9 Ed. 7.0 b:2019
Priced From $329.00 -
IEC 60335-2-90 Ed. 5.0 B:2024
Priced From $444.00
About This Item
Full Description
IEC 60350-2:2021 defines methods for measuring the performance of electric hobs for household use.
Appliances covered by this document can be built-in or designed to be placed on a work surface. The hob can also be a part of a cooking range.
This document does not apply to portable appliances for cooking, grilling and similar functions (see IEC 61817).
This document defines the main performance characteristics of hobs which are of interest to the user and specifies methods for measuring these characteristics.
This document does not specify a classification or ranking for performance.
Document History
-
IEC 60350-2 Ed. 2.1 b:2021
viewing
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance CONSOLIDATED EDITION- Most Recent
-
IEC 60350-2 Ed. 2.0 b:2017
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance- Historical Version
-
IEC 60350-2 Ed. 2.0 en:2017
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance- Historical Version
-
IEC 60350-2 Ed. 1.0 b:2011
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance- Historical Version