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About This Item
Full Description
1.1 This test method covers the determination of the ash content of fats and oils used in the softening and stuffing of leather and in the manufacture of fatliquors and other softening and stuffing compounds. This test method was derived from Test Method D1951.
1.2 The values stated in SI units are to be regarded as the standard.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. See Section 5 for specific hazard statements.
Document History
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ASTM D5347-19a
Standard Test Method for Determination of the Ash Content of Fats and Oils- Most Recent
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ASTM D5347-19
Standard Test Method for Determination of the Ash Content of Fats and Oils- Historical Version
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ASTM D5347-95(2012)
Standard Test Method for Determination of the Ash Content of Fats and Oils- Historical Version
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ASTM D5347-95(2006)
Standard Test Method for Determination of the Ash Content of Fats and Oils- Historical Version
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ASTM D5347-95(2001)
viewing
Standard Test Method for Determination of the Ash Content of Fats and Oils- Historical Version
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ASTM D5347-95
Standard Test Method for Determination of the Ash Content of Fats and Oils- Historical Version