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Full Description

Sets out two procedures: the Abel method and the Pensky-Martens method. The former is suitable for use over a range of flashpoints between 18 degrees Celsius and 70 degrees Celsius inclusive, and the latter between 7 degrees Celsius and 371 degrees Celsius inclusive.
 

Document History

  1. AS 2106.0-2005


    Methods for the determination of the flash point of flammable liquids (closed cup), Part 0: General

    • Most Recent
  2. AS/NZS 2106.0:1999


    Methods for the determination of the flash point of flammable liquids (closed cup), Part 0: General

    • Historical Version
  3. AS 2106-1980

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    Methods for the determination of the flashpoint of flammable liquids (closed cup)

    • Historical Version
  4. AS 2106-1977


    Methods of test for the determination of the flashpoint of flammable liquids (closed cup)

    • Historical Version