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About This Item

 

Full Description

To be read in conjunction with Parts 0 and 1 of BS 4285

Cross References:
BS 593
BS 3978
BS 4285:Part 0
BS 4285:Section 1.1
BS 4285:Section 1.2
BS 4285:Section 1.3
 

Document History

  1. BS 4285-5.2:1989

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    Microbiological examination for dairy purposes. Ancillary methods-Methylene blue reduction test for cream and ice cream

    • Most Recent
  2. BS 4285:SUPPLEMENT NO. 1:1970


    Methods of microbiological examination for dairy purposes-Methods of microbiological examination of milk products

    • Historical Version