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BS PD CEN/TS 15634-4:2016

Foodstuffs. Detection of food allergens by molecular biological methods-Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

standard by BSI Group , 04/30/2016

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Full Description

BS PD CEN/TS 15634-4:2016 describes a procedure for the qualitative detection of peanut (Arachis hypogaea) in chocolate using real-time PCR based on the gene for the peanut allergen Ara h 2.


Cross References:
EN ISO/IEC 17025
ISO/IEC 17025
EN ISO 21571
ISO 21571
EN ISO 24276
ISO 24276


All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
04/30/2016
ISBN(s):
9780580903045
Number of Pages:
18
File Size:
1 file , 1000 KB
Product Code(s):
30324159, 30324159, 30324159
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This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN 15634-4:2023


    Foodstuffs. Detection of food allergens by molecular biological methods-Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

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  2. BS PD CEN/TS 15634-4:2016

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    Foodstuffs. Detection of food allergens by molecular biological methods-Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

    • Historical Version