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About This Item
Document History
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AS 5013.14.2-2009
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Food microbiology, Method 14.2: General procedures and techniques - Colony count - Membrane filtration method- Most Recent
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AS 1766.1.5-1991
Food microbiology, Method 1.5: General procedures and techniques - Colony count - Membrane filtration method- Historical Version
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AS 1766.1-1975
Methods for the microbiological examination of food, Part 1: General procedures and techniques- Historical Version
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AS 1142.1-1975
Methods for the microbiological examination of eggs and egg products, Part 1: General procedures and techniques- Historical Version
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AS 1095.1-1971
Microbiological methods for the dairy industry, Part 1: General procedures and techniques- Historical Version