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About This Item
Document History
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DIN 10284
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Apparatus for dairy analyses - Butyrometer for milk and milk products- Most Recent
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DIN 10284 - DRAFT
Draft Document - Apparatus for dairy analyses - Butyrometer for milk and milk products- Historical Version
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DIN 10286
Van Gulik cheese butyrometer; 0 to 40%, calibrated- Historical Version
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DIN 12836-3
Apparatus for dairy analyses; milk butyrometer 0 to 10 %, calibrated- Historical Version
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DIN 12836-1
Milk butyrometers 0-5 % and above- Historical Version
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DIN 12836-2
Apparatus for dairy analyses; milk butyrometer 0 to 4%, calibrated- Historical Version
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DIN 10284
Cream butyrometer, Roeder type, calibrated- Historical Version
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DIN 10285
Cream butyrometer, Schulz type, calibrated- Historical Version