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Document History

  1. UNE-EN 12393-2:2009


    Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup

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  2. UNE-EN 12393-2:2000

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    NON-FATTY FOOD - MULTIRESIDUE METHODS FOR THE GAS CHROMATOGRAPHIC DETERMINATION OF PESTICIDE RESIDUES - PART 2: METHODS FOR EXTRACTION AND CLEAN UP.

    • Historical Version