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Document History

  1. UNE-EN ISO 7328:2009

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    Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method) (ISO 7328:2008)

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  2. UNE-EN ISO 7328:2000


    MILK-BASED EDIBLE ICES AND ICE MIXES. DETERMINATION OF FAT CONTENT. GRAVIMETRIC METHOD (REFERENCE METHOD) (ISO 7328:1999)

    • Historical Version