71.100.35: Chemicals for industrial and domestic disinfection purposes

Search Results

  1. HISTORICAL

    BS EN 1276:1997▹

    This document has been replaced. View the most recent version.

    Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic, and institutional areas. Test method and requirements (phase 2, step 1)

    standard by British-Adopted European Standard, 09/17/2002.

    Languages: English

    Historical Editions: BS EN 1276:2019, BS EN 1276:2009, BS DD 177:1988, BS 808:1986, BS 6471:1984, BS 808:1938

    • 👥MULTI-USER

    Priced From:

    Track It

  2. HISTORICAL

    BS EN 1276:2009▹

    This document has been replaced. View the most recent version.

    Chemical disinfectants and antiseptics . Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

    standard by British-Adopted European Standard, 11/30/2010.

    Languages: English

    Historical Editions: BS EN 1276:2019, BS EN 1276:1997, BS DD 177:1988, BS 808:1986, BS 6471:1984, BS 808:1938

    • 👥MULTI-USER

    Priced From:

    Track It

  3. MOST RECENT

    BS EN 1276:2019▹

    Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

    standard by British-Adopted European Standard, 08/14/2019.

    Languages: English

    Historical Editions: BS EN 1276:2009, BS EN 1276:1997, BS DD 177:1988, BS 808:1986, BS 6471:1984, BS 808:1938

    • 👥MULTI-USER

    Priced From:

    Track It

  4. MOST RECENT

    BS EN 13610:2002▹

    Chemical disinfectants. Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas. Test method and requirements (phase 2, step 1)

    standard by British-Adopted European Standard, 01/10/2002.

    Languages: English

    • 👥MULTI-USER

    Priced From:

    Track It

  5. HISTORICAL

    BS EN 13623:2010▹

    This document has been replaced. View the most recent version.

    Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity against Legionella of chemical disinfectants for aqueous systems. Test method and requirements (phase 2, step 1)

    standard by British-Adopted European Standard, 10/31/2010.

    Languages: English

    Historical Editions: BS EN 13623:2020

    • 👥MULTI-USER

    Priced From:

    Track It

  6. MOST RECENT

    BS EN 13623:2020▹

    Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity against Legionella of chemical disinfectants for aqueous systems. Test method and requirements (phase 2, step 1)

    standard by British-Adopted European Standard, 11/02/2020.

    Languages: English

    Historical Editions: BS EN 13623:2010

    • 👥MULTI-USER

    Priced From:

    Track It

  7. HISTORICAL

    BS EN 13697:2001▹

    This document has been replaced. View the most recent version.

    Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2/step 2)

    standard by British-Adopted European Standard, 09/21/2001.

    Languages: English

    Historical Editions: BS EN 13697:2023, BS EN 13697:2015+A1:2019, BS EN 13697:2015, BS 12/30262905 DC

    • 👥MULTI-USER

    Priced From:

    Track It

  8. HISTORICAL

    BS EN 13697:2015▹

    This document has been replaced. View the most recent version.

    Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2, step 2)

    standard by British-Adopted European Standard, 04/30/2015.

    Languages: English

    Historical Editions: BS EN 13697:2023, BS EN 13697:2015+A1:2019, BS 12/30262905 DC, BS EN 13697:2001

    • 👥MULTI-USER

    Priced From:

    Track It

  9. HISTORICAL

    BS EN 13697:2015+A1:2019▹

    This document has been replaced. View the most recent version.

    Chemical disinfectants and antiseptics, Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2, step 2)

    standard by British-Adopted European Standard, 08/06/2019.

    Languages: English

    Historical Editions: BS EN 13697:2023, BS EN 13697:2015, BS 12/30262905 DC, BS EN 13697:2001

    • 👥MULTI-USER

    Priced From:

    Track It

  10. MOST RECENT

    BS EN 13697:2023▹

    Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and yeasticidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas without mechanical action. Test method and requirements without mechanical action (phase 2, step 2)

    standard by British-Adopted European Standard, 11/07/2023.

    Languages: English

    Historical Editions: BS EN 13697:2015+A1:2019, BS EN 13697:2015, BS 12/30262905 DC, BS EN 13697:2001

    • 👥MULTI-USER

    Priced From:

    Track It