67.050: General methods of tests and analysis for food products
Search Results
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DIN 10123
Analysis of foodstuffs - Detection of salmonellae with immunoassays
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 08/01/2008.
Languages: German
Historical Editions: DIN 10123 - DRAFT (2006)
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HISTORICAL
DIN 10123 - DRAFT
This document has been replaced. View the most recent version.
Draft Document - Analysis of foodstuffs - Detection of Salmonella with immunoassays
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2006.
Languages: German
Historical Editions: DIN 10123 (2008)
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MOST RECENT
DIN EN ISO 11781 - DRAFT
Draft Document - Molecular biomarker analysis - General guidelines for single-laboratory validation of qualitative real-time PCR methods (ISO/DIS 11781:2023); German and English version prEN ISO 11781:2023
standard by DIN-adopted European-adopted ISO Standard, 01/01/2024.
Languages: German, English
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DIN EN 12014-1
Foodstuffs - Determination of nitrate and/or nitrite content - Part 1: General considerations (including Amendment A1:1999); German version EN 12014-1:1997 + A1:1999
standard by DIN-adopted European Standard, 10/01/1999.
Languages: German
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DIN EN 12393-1
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations
standard by DIN-adopted European Standard, 01/01/2014 in German, English.
Languages: English,German
Historical Editions: DIN EN 12393-1 - DRAFT (2012), DIN EN 12393-1 (2009)
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HISTORICAL
DIN EN 12393-1
This document has been replaced. View the most recent version.
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations
standard by DIN-adopted European Standard, 02/01/2009 in English, German.
Languages: English,German
Historical Editions: DIN EN 12393-1 (2014), DIN EN 12393-1 - DRAFT (2012)
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HISTORICAL
DIN EN 12393-1 - DRAFT
This document has been replaced. View the most recent version.
Draft Document - Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version prEN 12393-1:2012
standard by DIN-adopted European Standard, 03/01/2012.
Languages: German
Historical Editions: DIN EN 12393-1 (2014), DIN EN 12393-1 (2009)
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HISTORICAL
DIN EN 12393-2
This document has been replaced. View the most recent version.
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup
standard by DIN-adopted European Standard, 01/01/2009 in English, German.
Languages: English,German
Historical Editions: DIN EN 12393-2 (2014), DIN EN 12393-2 (2014), DIN EN 12393-2 - DRAFT (2012)
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DIN EN 12393-2
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup
standard by DIN-adopted European Standard, 03/01/2014 in English, German.
Languages: English,German
Historical Editions: DIN EN 12393-2 (2014), DIN EN 12393-2 - DRAFT (2012), DIN EN 12393-2 (2009)
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HISTORICAL
DIN EN 12393-2
This document has been replaced. View the most recent version.
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup
standard by DIN-adopted European Standard, 01/01/2014 in German, English.
Languages: English,German
Historical Editions: DIN EN 12393-2 (2014), DIN EN 12393-2 - DRAFT (2012), DIN EN 12393-2 (2009)
