07.100.30: Food microbiology

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  1. HISTORICAL

    ISO 10272-1:2006

    This document has been replaced. View the most recent version.

    Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

    standard by International Organization for Standardization, 01/15/2006.

    Languages: English

    Historical Editions: ISO 10272-1:2017

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  2. MOST RECENT

    ISO 10272-1:2017

    Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

    standard by International Organization for Standardization, 06/01/2017.

    Languages: English

    Amendments, rulings, and supplements: ISO 10272-1:2017/Amd1:2023

    Historical Editions: ISO 10272-1:2006

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  3. MOST RECENT

    ISO 10272-1:2017/Amd1:2023

    - Amendment 1: Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media

    Amendment by International Organization for Standardization, 02/01/2023.

    Languages: English

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  4. MOST RECENT

    ISO 10272:1995

    Microbiology of food and animal feeding stuffs -- Horizontal method for detection of thermotolerant Campylobacter

    standard by International Organization for Standardization, 10/01/1995.

    Languages: English

    Corrigenda: ISO 10272/COR2:1997ISO 10272/COR1:1996

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  5. HISTORICAL

    ISO/TS 10272-2:2006

    This document has been replaced. View the most recent version.

    Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique

    standard by International Organization for Standardization (Technical Standard), 01/15/2006.

    Languages: English

    Historical Editions: ISO 10272-2:2017

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  6. MOST RECENT

    ISO 10272-2:2017

    Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique

    standard by International Organization for Standardization, 06/01/2017.

    Languages: English

    Amendments, rulings, and supplements: ISO 10272-2:2017/Amd1:2023

    Historical Editions: ISO/TS 10272-2:2006

    • 👥MULTI-USER
  7. MOST RECENT

    ISO 10272-2:2017/Amd1:2023

    - Amendment 1: Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and changes in the performance testing of culture media

    Amendment by International Organization for Standardization, 02/01/2023.

    Languages: English

    • 👥MULTI-USER
  8. MOST RECENT

    ISO/TS 10272-3:2010 [ Withdrawn ]

    Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method

    standard by International Organization for Standardization (Technical Standard), 03/01/2010.

    Languages: English

    Corrigenda: ISO/TS 10272-3/Cor1:2011

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  9. MOST RECENT

    ISO/TS 10272-3/Cor1:2011 [ Withdrawn ]

    Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method - Corrigendum 1

    Corrigenda by International Organization for Standardization (Technical Standard), 12/01/2011.

    Languages: English

  10. MOST RECENT

    ISO 10272/COR1:1996

    Technical Corrigendum 1

    Corrigenda by International Organization for Standardization, 06/01/1996.

    Languages: English