FSC 8945: Food, Oils and Fats
Search Results
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HISTORICAL
CID A-A-20091B
This document has been replaced. View the most recent version.
SALAD OILS, VEGETABLE (SUPERSEDING A-A-20091A) (S/S BY A-A-20091C)
standard by Commercial Item Description, 04/21/1997.
Languages: English
Historical Editions: CID A-A-20091D, CID A-A-20091C
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HISTORICAL
CID A-A-20091C
This document has been replaced. View the most recent version.
SALAD OILS, VEGETABLE (SUPERSEDING A-A-20091B) (S/S BY A-A-20091D)
standard by Commercial Item Description, 03/27/2002.
Languages: English
Historical Editions: CID A-A-20091D, CID A-A-20091B
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CID A-A-20091D
SALAD OILS, VEGETABLE (SUPERSEDING A-A-20091C)
standard by Commercial Item Description, 05/07/2002.
Languages: English
Historical Editions: CID A-A-20091C, CID A-A-20091B
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HISTORICAL
CID A-A-20100B
This document has been replaced. View the most recent version.
SHORTENING COMPOUNDS (SUPERSEDING A-A-20100A) (S/S BY A-A-20100C)
standard by Commercial Item Description, 04/21/1997.
Languages: English
Historical Editions: CID A-A-20100D, CID A-A-20100C, FED EE-S-321F
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HISTORICAL
CID A-A-20100C
This document has been replaced. View the most recent version.
SHORTENING COMPOUNDS (SUPERSEDING A-A-20100B)
standard by Commercial Item Description, 05/01/2002.
Languages: English
Historical Editions: CID A-A-20100D, CID A-A-20100B, FED EE-S-321F
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CID A-A-20100D
SHORTENING COMPOUNDS
standard by Commercial Item Description, 09/03/2014.
Languages: English
Historical Editions: CID A-A-20100C, CID A-A-20100B, FED EE-S-321F
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HISTORICAL
FED EE-S-321F
This document has been replaced. View the most recent version.
SHORTENING COMPOUNDS AND LARD (S/S BY A-A-20100A)
standard by Federal Specifications and Standards, 03/22/1982.
Languages: English
Historical Editions: CID A-A-20100D, CID A-A-20100C, CID A-A-20100B
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MOST RECENT
MIL MIL-DTL-10958G
MARGARINE, CANNED (SUPERSEDING MIL-M-10958F)
standard by Military Specifications and Standards, 12/22/1999.
Languages: English
Amendments, rulings, and supplements: MIL MIL-DTL-10958G Notice 1 - Cancellation
- MULTI-USER
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MOST RECENT
MIL MIL-F-35081E
FAT, HYDROGENATED, VEGETABLE (SUPERSEDING MIL-F-35081D)
standard by Military Specifications and Standards, 12/31/1984.
Languages: English
Amendments, rulings, and supplements: MIL MIL-F-35081E Notice 1 - Inactivation
- MULTI-USER
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MOST RECENT
MIL MIL-F-35081E Notice 1 - Inactivation
FAT, HYDROGENATED, VEGETABLE (SUPERSEDING MIL-F-35081D)
Amendment by Military Specifications and Standards, 08/22/1997.
Languages: English
- MULTI-USER
