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About This Item

 

Full Description

Relates to equipment used in manufacture of dairy products. It deals with circulation cleaning-in-place, cleaning of specific items (e.g. cold milk and hot milk vats, coolers, pasteurizers, pipelines, bottle fillers, butter churns and other items), manual cleaning, mechanized cleaning of specific items, and cleaning of spray drying plants.
 

Document History

  1. AS 1162-2000


    Cleaning and sanitizing dairy factory equipment

    • Most Recent
  2. AS 1162-1991


    Cleaning and sanitizing dairy factory equipment

    • Historical Version
  3. AS 1162-1973

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    Code of practice for cleaning and sanitizing dairy factory equipment

    • Historical Version
  4. AS 1162-1973 AMDT 1


    Amendment 1 to AS 1162-1973

    • Historical Version
 

Amendments, rulings, supplements, and errata

  1. AS 1162-1973 AMDT 1


    Amendment 1 to AS 1162-1973