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1.1''This test method covers the determination of acidity as acetic acid (see Specification D4806) in commonly available grades of denatured ethanol, and ethanol blends with gasoline ranging from E95 to E30. This test method is used for determining low levels of acidity, below 200'''mg/kg (ppm mass), with the exclusion of carbon dioxide.

1.1.1''Procedure A'''Developed specifically for measurement of acidity by potentiometric titration. This is the referee method.

1.1.2''Procedure B'''Developed specifically for measurement of acidity by color end point titration.

1.2''The ethanol and ethanol blends may be analyzed directly by this test method without any sample preparation.

1.3''Review the current and appropriate Material Safety Data Sheets (MSDS) for detailed information concerning toxicity, first aid procedures, and safety precautions and proper personal protective equipments.

1.4''The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.

1.5''This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. Some specific hazards statements are given in Section 7 on Hazards.

1.6''This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

 

Document History

  1. ASTM D7795-15(2022)e1

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    Standard Test Method for Acidity in Ethanol and Ethanol Blends by Titration

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  2. ASTM D7795-15


    Standard Test Method for Acidity in Ethanol and Ethanol Blends by Titration

    • Historical Version
  3. ASTM D7795-12


    Standard Test Method for Acidity in Ethanol and Ethanol Blends by Titration

    • Historical Version