1100378

BS 1741-1:1987

Methods for chemical analysis of liquid milk and cream-General introduction including preparation of samples

standard by BSI Group , 06/30/1987

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Cross References:
BS 696:Part 1
BS 696:Part 2
BS 734:Part 1
BS 734:Part 2
BS 734C
BS 809
BS 1957
BS 3095:Part 1
BS 3095:Part 2
BS 3095:Part 3
BS 3978
BS 4938:Part 1
BS 4938:Part 2
BS 4938:Part 2P
BS 6394:Part 1
BS 6394:Part 2
BS 6394:Part 3
 

Product Details

Published:
06/30/1987
ISBN(s):
0580159604
Number of Pages:
4
File Size:
1 file , 280 KB
Product Code(s):
169348, 169348, 00169348
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS 1741:1963


    Methods for the chemical analysis of liquid milk and cream

    • Historical Version

  2. BS 1741-1:1987

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    Methods for chemical analysis of liquid milk and cream-General introduction including preparation of samples

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