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About This Item

 

Full Description

Requirements for odour, flavour, cleanliness and chemical characteristics of dehydrated garlic in the form of slices, rings, flakes, pieces, grits and powder.

All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS 7087-26:1996


    Herbs and spices ready for food use-Specification for dehydrated garlic

    • Most Recent
  2. BS 6194:1981

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    Specification for dehydrated garlic

    • Historical Version