1105764

BS 684-1.12:1990

Methods of analysis of fats and fatty oils. Physical methods-Determination of dilatation

standard by BSI Group , 11/30/1990

View all product details

Most Recent

Track It

Language:
    • Available Formats
    • Options
    • Availability
    • Priced From ( in USD )
    • Secure PDF 🔒
    • 👥
    • Immediate download
    • $78.74
    • Add to Cart
    • Printed Edition
    • Ships in 1-2 business days
    • $78.74
    • Add to Cart
    • Printed Edition + PDF
    • Immediate download
    • $106.68
    • Add to Cart

Customers Who Bought This Also Bought

 

About This Item

 

Full Description

Results to be quoted in millilitres per kilogram. Applicable to oils and fats, except palm stearin, having a melting point above 0°C and not more than 60°C. To be read in conjunction with BS 684-0

Cross References:
BS 627
BS 684:Part 0
 

Product Details

Published:
11/30/1990
ISBN(s):
0580190102
Number of Pages:
12
File Size:
1 file , 490 KB
Product Code(s):
229197, 229197, 00229197
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS 684-1.12:1990

    👀 currently
    viewing


    Methods of analysis of fats and fatty oils. Physical methods-Determination of dilatation

    • Most Recent

  2. BS 684-1-1.12:1976


    Methods of analysis of fats and fatty oils. Physical methods-Determination of the dilatation of fats

    • Historical Version