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BS EN 17280:2019

Foodstuffs. Determination of zearalenone and trichothecenes including deoxynivalenol and its acetylated derivatives (3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol), nivalenol T-2 toxin and HT-2 toxin in cereals and cereal products by LC-MS/MS

standard by British-Adopted European Standard , 10/17/2019

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Full Description

This document specifies a procedure for the determination of nivalenol (NIV), deoxynivalenol (DON) and its acetyl derivatives (3-acetyl-DON and 15-acetyl-DON), HT-2 and T-2 toxins (HT-2 and T-2) and zearalenone (ZEN) in cereals and cereal products by high performance liquid chromatography (HPLC) coupled with tandem mass spectrometry (MS/MS) after clean-up by solid phase extraction (SPE).

The method has been validated with samples of wheat, wheat flour, and wheat crackers. The wheat and the wheat flour were prepared from a mixture of wheat and fungi infected wheat kernels. The wheat crackers were baked from wheat flour and water spiked with the target mycotoxins.

Cross References:
ISO 3696
EN ISO 3696
ISO 5725 (all parts)
ISO/IEC 17025
EN ISO/IEC 17025


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Product Details

Published:
10/17/2019
ISBN(s):
9780539003864
Number of Pages:
52
File Size:
1 file , 1 MB
Product Code(s):
30375155, 30375155, 30375155
Note:
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