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BS PD ISO/TS 22002-2:2013

Prerequisite programmes on food safety-Catering

standard by BSI Group , 02/28/2013

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Cross References:
ISO 22000:2005
ISO 21469:2006
CAC/RCP 1:1969
CAC/RCP 39:1993
ISO/TS 22002-1:2009
CAC/RCP 25:1979
ISO 14159:2002
ISO 14726


All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
02/28/2013
ISBN(s):
9780580723131
Number of Pages:
28
File Size:
1 file , 1.2 MB
Same As:
ISO/TS 22002-2:2013
Product Code(s):
30232148, 30232148, 30232148
Note:
This product is unavailable in Ukraine, Russia, Belarus