DANSK DS/EN ISO 16035 [ Active ]

Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils

standard by Dansk Standard , 08/25/2005

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Full Description

SAME AS ISO 16035

This International Standard specifies a method for the determination of low-boiling halogenated hydrocarbons by means of static headspace gas chromatography. Halogenated hydrocarbon solvents are ubiquitously distributed toxic compounds. The method is applicable to all edible fats and oils to determine these compounds in the range 0,01 mg/kg to 0,2 mg/kg.

Product Details

Edition:: 05
Published:: 08/25/2005
Number of Pages:: 22
File Size:: 1 file , 320 KB
Product Code(s):: DS-021, DS-021

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