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Document History

  1. DIN EN ISO 15216-1

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    Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017 + Amd 1:2021) (includes Amendment A1:2021)

    • Most Recent
  2. DIN EN ISO 15216-1/A1 - DRAFT


    Draft Document - Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - AMENDMENT 1 (ISO 15216-1:2017/DAM 1:2020); German and English version EN ISO 15216-1:2017/prA1:2020

    • Historical Version
  3. DIN EN ISO 15216-1


    Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017)

    • Historical Version
  4. DIN EN ISO 15216-1 - DRAFT


    Draft Document - Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification (ISO/DIS 15216-1:2015); German and English version prEN ISO 15216-1:2015

    • Historical Version