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About This Item

 

Full Description

Deals with the safety of electrically operated commerical multi-purpose cooking pans not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances within the scope of this standard are typically used in restaurants, canteens , hospitals, and commercial enterprises such as bakeries, butcheries, etc. The electrical part of appliances making use of other forms of energy is also within the scope of this standard.
 

Document History

  1. IEC 60335-2-39 Ed. 7.0 b:2021


    Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans CONSOLIDATED EDITION

    • Most Recent
  2. IEC 60335-2-39 Ed. 6.1 b:2017


    Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans CONSOLIDATED EDITION

    • Historical Version
  3. IEC 60335-2-39 Ed. 6.0 b:2012


    Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

    • Historical Version
  4. IEC 60335-2-39 Ed. 5.2 b:2008


    Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans CONSOLIDATED EDITION

    • Historical Version
  5. IEC 60335-2-39 Amd.2 Ed. 5.0 b:2008


    Amendment 2 - Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

    • Historical Version
  6. IEC 60335-2-39 Ed. 5.1 b:2004


    Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans CONSOLIDATED EDITION

    • Historical Version
  7. IEC 60335-2-39 Amd.1 Ed. 5.0 b:2004


    Amendment 1 - Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

    • Historical Version
  8. IEC 60335-2-39 Ed. 5.0 b:2002

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    Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

    • Historical Version
 

Amendments, rulings, supplements, and errata

  1. IEC 60335-2-39 Amd.1 Ed. 5.0 b:2004


    Amendment 1 - Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

  2. IEC 60335-2-39 Amd.2 Ed. 5.0 b:2008


    Amendment 2 - Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans