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About This Item

 

Full Description

ISO 8897:2010 specifies certain characteristics of oil of juniper berry (Juniperus communis L.), with a view to facilitating the assessment of its quality.

 

Document History

  1. ISO 8897:2010

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    Oil of juniper berry (Juniperus communis L.)

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  2. ISO 8897:1991


    Oil of juniper berry (Juniperus communis Linnaeus)

    • Historical Version