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ISO 22174:2005

Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions

standard by International Organization for Standardization , 02/15/2005

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Full Description

This International Standard gives the general requirements for the in vitro amplification of nucleic acid sequences (DNA or RNA). It is applicable to the testing of foodstuffs and isolates obtained from foodstuffs for food-borne pathogens using the polymerase chain reaction (PCR).

The minimum requirements laid down in this International Standard are intended to ensure that comparable and reproducible results are obtained in different laboratories.

This International Standard has been established for food-borne pathogens in or isolated from food and feed matrices, but is also applicable to other matrices (e.g. environmental samples) and for the detection of non-pathogenic microorganisms.

 

Product Details

Published:
02/15/2005
Number of Pages:
11
File Size:
1 file , 180 KB
Same As:
ISO 22174:2005
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. ISO 22174:2024


    Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions

    • Most Recent

  2. ISO 22119:2011


    Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions

    • Historical Version

  3. ISO 20837:2006


    Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection

    • Historical Version

  4. ISO 20838:2006


    Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods

    • Historical Version

  5. ISO 22174:2005

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    Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions

    • Historical Version