67.050: General methods of tests and analysis for food products
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BS 03/310942 DC
EN 21568. Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling
standard by BSI Group, 07/01/2003.
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BS 06/30147941 DC
EN 15505. Foodstuffs. Determination of trace elements. Determination of sodium, magnesium and calcium by flame atomic absorption spectrometry (AAS) after microwave digestion
standard by BSI Group, 03/17/2006.
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BS 06/30149862 DC
EN 15517. Foodstuffs. Determination of trace elements. Determination of inorganic arsenic in seaweed by hydride generation atomic absorption spectrometry (HGAAS)
standard by BSI Group, 05/03/2006.
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BS 06/30153588 DC
BS EN 15111. Foodstuffs. Determination of trace elements. Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry)
standard by BSI Group, 07/21/2006.
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BS 06/30158613 DC
BS EN 15607. Foodstuffs. Determination of d-biotin by HPLC
standard by BSI Group, 12/20/2006.
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BS 06/30158897 DC
BS EN 15606. Foodstuffs. Determination of acesulfame-K, aspartame, neohesperidinedihydrochalcone and saccharin. High performance liquid chromatographic method
standard by BSI Group, 12/20/2006.
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HISTORICAL
BS 07/30142476 DC
This document has been replaced. View the most recent version.
BS ISO 1871. Food products. General guidelines for the determination of nitrogen by Kjedahl method
standard by BSI Group, 06/26/2007.
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Historical Editions: BS ISO 1871:2009
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HISTORICAL
BS 07/30158610 DC
This document has been replaced. View the most recent version.
BS EN 12821. Foodstuffs. Determination of vitamin D by high performance liquid chromatography. Measurement of cholecalciferol (D3) and ergocalciferol (D2)
standard by BSI Group, 02/12/2007.
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Historical Editions: BS EN 12821:2009, BS EN 12821:2000
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BS 07/30160741 DC
BS EN 12393-1. Foods of plant origin. Multiresidue methods for the gas chromatographic determination of pesticide residues. Part 1. General considerations
standard by BSI Group, 03/15/2007.
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BS 07/30160744 DC
BS EN 12393-2. Foods of plant origin. Multiresidue methods for the gas chromatographic determination of pesticide residues. Part 2. Methods for extraction and clean-up
standard by BSI Group, 03/15/2007.
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