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About This Item

 

Full Description

BS EN ISO 12966-3:2016 specifies a rapid base-catalysed transesterification method for fats and oils with trimethylsulfonium hydroxide (TMSH) to prepare fatty acid methyl esters. The method is exclusively applicable to the preparation of methyl esters of fats and oils for gas liquid chromatographic (GLC) analysis. It is applicable to all fats and oils, but excluding those coming from milk and milk products. Isomerization of unsaturated fatty acids only occurs to a minor extent and isomerized fatty acids are only present at the determination limit. As isomerization takes place, the procedure is not recommended for conjugated linoleic acid (CLA).

Only about 70 % to 80 % of the free fatty acids are esterified. In the case of conjugated cyclopropyl and cyclopropenyl fatty acids, side reactions may occur, but these do not interfere with the determination of the fatty acids.

NOTE This part of ISO 12966 is based upon German Standard Method C-VI 11e (98).

Cross References:
ISO 661
ISO 835
ISO 1042
ISO 5555


All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS EN ISO 12966-3:2016

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    Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters-Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)

    • Most Recent
  2. BS EN ISO 12966-3:2009


    Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters-Preparation of methyl esters using trimethylsulfonium hydroxide

    • Historical Version
  3. BS 08/30193158 DC


    BS EN ISO 12966-3. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Part 3. Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)

    • Historical Version