2909912

BS EN ISO 7218:2024

Microbiology of the food chain. General requirements and guidance for microbiological examinations

standard by British Standard / European Standard / International Organization for Standardization , 07/04/2024

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All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
07/04/2024
ISBN(s):
9780539126747
Number of Pages:
92
File Size:
1 file , 2.1 MB
Product Code(s):
30409870, 30409870, 30409870
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This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN ISO 7218:2024

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    Microbiology of the food chain. General requirements and guidance for microbiological examinations

    • Most Recent

  2. BS EN ISO 7218:2007+A1:2013


    Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations

    • Historical Version

  3. BS EN ISO 7218:2007


    Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations

    • Historical Version

  4. BS 05/30134004 DC


    EN ISO 7218. Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations

    • Historical Version

  5. BS 5763-0:1996


    Methods for microbiological examination of food and animal feeding stuffs-General laboratory practices

    • Historical Version

  6. BS 5763-0:1986


    Methods for microbiological examination of food and animal feeding stuffs-General laboratory practices

    • Historical Version

  7. BS 4285-2.3:1984


    Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by surface plate technique for colony count

    • Historical Version

  8. BS 4285-2.1:1984


    Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by poured plate technique for colony count

    • Historical Version

  9. BS 4285-2.6:1984


    Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by most probable number technique

    • Historical Version