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About This Item

 

Full Description

This document specifies certain characteristics of the essential oil of clementine (Citrus clementina hort. ex Tanaka syn. Citrus reticulata Blanco × Citrus sinensis (L) Osbeck), Spanish type, in order to facilitate assessment of its quality.

Cross References:
ISO 279
ISO 212
ISO 1242
ISO/TS 211
ISO 11024 (all parts)
ISO/TS 210
ISO 280
ISO 592
ISO 3218
ISO/TR 21092
ISO/TR 11018


All current amendments available at time of purchase are included with the purchase of this document.