97.040.99: Other kitchen equipment
Search Results
-
HISTORICAL
DIN 10521 [ Withdrawn ]
This document has been replaced. View the most recent version.
Food hygiene - Household water filters which are not connected to the water supply - Household water filters using cation exchange resin and activated carbon
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2009.
Languages: German
Historical Editions: DIN EN 17093 (2018), DIN EN 17093 - DRAFT (2017)
-
DIN EN 16282-1
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method
standard by DIN-adopted European Standard, 12/01/2017 in English, German.
Languages: English,German
Historical Editions: DIN EN 16282-1 - DRAFT (2014), DIN EN 16282-1 - DRAFT (2011)
-
HISTORICAL
DIN EN 16282-1 - DRAFT
This document has been replaced. View the most recent version.
Draft Document - Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 1: General requirements including calculation method; German version prEN 16282-1:2014
standard by DIN-adopted European Standard, 11/01/2014.
Languages: German
Historical Editions: DIN EN 16282-1 (2017), DIN EN 16282-1 - DRAFT (2011)
-
HISTORICAL
DIN EN 16282-1 - DRAFT
This document has been replaced. View the most recent version.
Draft Document - Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 1: General requirements including calculation method; German version prEN 16282-1:2011
standard by DIN-adopted European Standard, 07/01/2011.
Languages: German
Historical Editions: DIN EN 16282-1 (2017), DIN EN 16282-1 - DRAFT (2014)
-
HISTORICAL
DIN EN 16282-2
This document has been replaced. View the most recent version.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
standard by DIN-adopted European Standard, 06/01/2017 in German, English.
Languages: English,German
Historical Editions: DIN EN 16282-2 (2018), DIN EN 16282-2 - DRAFT (2014), DIN EN 16282-2 - DRAFT (2011)
-
DIN EN 16282-2
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
standard by DIN-adopted European Standard, 02/01/2018 in English, German.
Languages: English,German
Historical Editions: DIN EN 16282-2 (2017), DIN EN 16282-2 - DRAFT (2014), DIN EN 16282-2 - DRAFT (2011)
-
HISTORICAL
DIN EN 16282-2 - DRAFT
This document has been replaced. View the most recent version.
Draft Document - Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 2: Kitchen ventilation hoods; Design and safety requirements; German version prEN 16282-2:2014
standard by DIN-adopted European Standard, 11/01/2014.
Languages: German
Historical Editions: DIN EN 16282-2 (2018), DIN EN 16282-2 (2017), DIN EN 16282-2 - DRAFT (2011)
-
HISTORICAL
DIN EN 16282-2 - DRAFT
This document has been replaced. View the most recent version.
Draft Document - Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 2: Kitchen ventilation hoods - Design and safety requirements; German version prEN 16282-2:2011
standard by DIN-adopted European Standard, 07/01/2011.
Languages: German
Historical Editions: DIN EN 16282-2 (2018), DIN EN 16282-2 (2017), DIN EN 16282-2 - DRAFT (2014)
-
HISTORICAL
DIN EN 16282-3
This document has been replaced. View the most recent version.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements
standard by DIN-adopted European Standard, 06/01/2017 in German, English.
Languages: English,German
Historical Editions: DIN EN 16282-3 (2021), DIN EN 16282-3/A1 - DRAFT (2020), DIN EN 16282-3 (2018), DIN EN 16282-3 - DRAFT (2014), DIN EN 16282-3 - DRAFT (2011)
-
HISTORICAL
DIN EN 16282-3 [ Withdrawn ]
This document has been replaced. View the most recent version.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements
standard by DIN-adopted European Standard, 02/01/2018 in English, German.
Languages: English,German
Historical Editions: DIN EN 16282-3 (2021), DIN EN 16282-3/A1 - DRAFT (2020), DIN EN 16282-3 (2017), DIN EN 16282-3 - DRAFT (2014), DIN EN 16282-3 - DRAFT (2011)
