67.220.10: Spices and condiments
Search Results
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MOST RECENT
ISO 2256:1984/Amd1:2017
- Amendment 1
Amendment by International Organization for Standardization, 11/01/1984.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 6571:2008/Amd1:2017
- Amendment 1
Amendment by International Organization for Standardization, 10/01/2017.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 7386:1984
Aniseed (Pimpinella anisum Linnaeus) -- Specification
standard by International Organization for Standardization, 11/01/1984.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 5561:1990
Black caraway and blond caraway (Carum carvi Linnaeus), whole -- Specification
standard by International Organization for Standardization, 08/01/1990.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 5564:1982
Black pepper and white pepper, whole or ground -- Determination of piperine content -- Spectrophotometric method
standard by International Organization for Standardization, 11/01/1982.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 882-1:1993
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) -- Specification -- Part 1: Whole capsules
standard by International Organization for Standardization, 04/01/1993.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 882-2:1993
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) -- Specification -- Part 2: Seeds
standard by International Organization for Standardization, 04/01/1993.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 6538:1997
Cassia, Chinese type, Indonesian type and Vietnamese type [Cinnamomum aromaticum (Nees) syn. Cinnamomum cassia (Nees) ex Blume, Cinnamomum burmanii (C.G. Nees) Blume and Cinnamomum loureirii Nees] -- Specification
standard by International Organization for Standardization, 11/01/1997.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 6574:1986
Celery seed (Apium graveolens Linnaeus) -- Specification
standard by International Organization for Standardization, 03/01/1986.
Languages: English
- MULTI-USER
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MOST RECENT
ISO 972:1997
Chillies and capsicums, whole or ground (powdered) -- Specification
standard by International Organization for Standardization, 04/01/1997.
Languages: English
- MULTI-USER
